Summer 2025
Mexico
Supported in full or part by USDA grant funds (nexus to food safety, food handling, ag/bio innovations, leadership, entrepreneurship)
- Applying skills aligned with agricultural innovation, food handling, distribution, and marketing to professional settings and enhance awareness of bio/ag adjacent career opportunities
- CSUIP Summer in Baja 2025 (Universidad Autónoma de Baja California and CETYS University for California State University; Ensenada, Baja California Norte, Mexico; 7 student participants)
Summer 2026
Mexico
- CSUIP Summer in Baja 2026 (Universidad Autónoma de Baja California; Ensenada, Baja California Norte, Mexico; June)
- CETYS International Summer Program 2026 (open to CSU students; Ensenada, Baja California Norte, Mexico; July)
- Tecnológico de Monterrey 2026 (TBA)